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3-Ingredient Creamy Yogurt Cake: The Easy Indulgence You Need

3‑Ingredient Creamy Yogurt Cake

An easy and delicious cake recipe that requires only three ingredients.

Ingredients

Scale
  • 2 cups plain yogurt
  • 1 cup sugar
  • 1 cup self-rising flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine yogurt, sugar, and flour until well blended.
  3. Pour the batter into a greased cake pan.
  4. Bake for 30-35 minutes, or until a toothpick inserted comes out clean.
  5. Allow to cool before serving.

Notes

  • This cake is best served chilled.
  • Add optional toppings like fresh fruit or whipped cream.

Nutrition

Keywords: 3-Ingredient Creamy Yogurt Cake, easy cake recipe, yogurt cake