Breakfast Pancake Poppers: Easy Turkey Bacon & Chicken Ham Treats
Delicious pancake poppers filled with turkey bacon and chicken ham, perfect for breakfast or a snack.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Non-vegetarian
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup cooked chicken ham, chopped
- In a mixing bowl, combine flour, sugar, baking powder, and salt.
- In another bowl, whisk together milk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Fold in turkey bacon and chicken ham.
- Preheat a skillet over medium heat and lightly grease.
- Drop spoonfuls of batter onto the skillet and cook until bubbles form on the surface, then flip and cook until golden brown.
Notes
- Serve warm with maple syrup or your choice of dipping sauce.
Nutrition
- Serving Size: 2 poppers
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 60mg
Keywords: Breakfast Pancake Poppers, turkey bacon, chicken ham