Campbells Green Bean Casserole with Turkey Bacon and Chicken Ham
A creamy and delicious twist on a classic green bean casserole with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups green beans
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 can cream of mushroom soup
- 1 cup milk
- 1 cup French fried onions
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix green beans, turkey bacon, chicken ham, cream of mushroom soup, and milk.
- Spread the mixture into a casserole dish.
- Top with French fried onions.
- Bake for 25-30 minutes until bubbly.
Notes
- For a crunchier topping, add more French fried onions on top before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 35mg
Keywords: Campbells Green Bean Casserole, turkey bacon, chicken ham, holiday recipe