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Cheesy Garlic Cruffin: The Best Indulgent Recipe for Food Lovers

Cheesy Garlic Cruffin
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This Cheesy Garlic Cruffin recipe is the perfect indulgence for food lovers, combining the rich flavors of garlic and cheese in a delightful pastry.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 1 teaspoon salt
  • 1 tablespoon active dry yeast
  • 1/2 cup warm milk
  • 1 large egg
  • 1/4 cup unsalted butter, melted
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 3 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. In a bowl, combine warm milk and yeast; set aside for 5 minutes until frothy.
  2. In a large mixing bowl, whisk together flour, sugar, and salt.
  3. Add the yeast mixture, egg, and melted butter to the dry ingredients, and mix until a dough forms.
  4. Knead the dough on a floured surface for 5-7 minutes until smooth.
  5. Place the dough in a greased bowl, cover, and let rise for 1 hour.
  6. Punch down the risen dough and roll it out into a rectangle.
  7. Spread garlic and melted butter mixture over the dough, then sprinkle with mozzarella and Parmesan.
  8. Roll the dough tightly and slice into even pieces.
  9. Place each slice in a muffin tin and let rise for another 30 minutes.
  10. Bake at 375°F (190°C) for 20-25 minutes until golden brown.

Notes

  • Let the cruffins cool for a few minutes before serving.
  • For extra flavor, brush with garlic butter before serving.

Nutrition

Keywords: Cheesy Garlic Cruffin, pastry recipe, indulgent recipe, food lovers

Find it online: https://www.eatgoodtogether.com/cheesy-garlic-cruffin-the-best-indulgent-recipe-for-food-lovers/