Chicken Cordon Bleu with Turkey Bacon: An Easy Indulgent Twist
Delight in this delightful Chicken Cordon Bleu recipe featuring turkey bacon, perfect for a quick indulgent meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 chicken breasts
- 8 slices turkey bacon
- 4 slices Swiss cheese
- 1 cup breadcrumbs
- 1/2 cup flour
- 2 eggs
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- Butterfly the chicken breasts and layer with turkey bacon and Swiss cheese.
- Roll each chicken breast and secure with toothpicks.
- Dredge each roll in flour, then dip in beaten eggs, followed by breadcrumbs.
- Place in a greased baking dish and drizzle with olive oil.
- Bake for 25-30 minutes or until golden and cooked through.
Notes
- For extra flavor, marinate the chicken in buttermilk overnight.
- Serve with a side of your favorite vegetables.
Nutrition
- Serving Size: 1 roll
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Chicken Cordon Bleu, turkey bacon, easy recipe