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Chicken Pot Pie Soup: Indulgent Comfort with Turkey Bacon and Chicken Ham

Chicken Pot Pie Soup
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Experience the cozy flavors of Chicken Pot Pie in a delightful soup form, featuring turkey bacon and chicken ham for a rich and savory meal.

Ingredients

Scale
  • 4 slices turkey bacon
  • 1 pound chicken ham, diced
  • 1 medium onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups frozen mixed vegetables
  • 1 teaspoon dried thyme
  • 1/2 teaspoon black pepper
  • 1 cup heavy cream
  • 1/4 cup all-purpose flour
  • 2 tablespoons butter

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy, then remove and crumble.
  2. In the same pot, add butter, and sauté onions, carrots, and celery until softened.
  3. Add garlic and cook for another minute.
  4. Stir in flour and cook for 2 minutes.
  5. Add chicken broth, mixed vegetables, diced chicken ham, thyme, and pepper. Bring to a simmer.
  6. Stir in the heavy cream and crumbled bacon. Cook until heated through.
  7. Serve warm.

Notes

  • For added flavor, consider using homemade chicken broth.
  • Garnish with fresh parsley before serving.

Nutrition

Keywords: Chicken Pot Pie Soup, Turkey Bacon, Comfort Food

Find it online: https://www.eatgoodtogether.com/chicken-pot-pie-soup-indulgent-comfort-with-turkey-bacon-and-chicken-ham/