Chicken Tetrazzini Recipe: Easy Comfort Food with Turkey Bacon
This Chicken Tetrazzini recipe is a delightful blend of flavors, featuring tender chicken and crispy turkey bacon, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, chopped
- 8 ounces spaghetti, cooked
- 1 cup mushrooms, sliced
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the turkey bacon until crispy. Remove and set aside.
- In the same skillet, add mushrooms and sauté until soft.
- In a large bowl, combine cooked chicken, spaghetti, sautéed mushrooms, turkey bacon, chicken broth, heavy cream, Parmesan cheese, garlic powder, onion powder, salt, and pepper.
- Mix well and pour into a greased baking dish.
- Bake for 25-30 minutes or until golden and bubbly.
- Garnish with fresh parsley before serving.
Notes
- This dish can be made ahead of time and stored in the refrigerator.
- Feel free to add your favorite vegetables for extra nutrients.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Chicken Tetrazzini, Comfort Food, Turkey Bacon, Easy Recipe