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Chocolate Marshmallow Swirl Cookies: Easy Indulgence for Cookie Lovers

Chocolate Marshmallow Swirl Cookies

Indulge in these delightful Chocolate Marshmallow Swirl Cookies, perfect for chocolate lovers and a great treat for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup mini marshmallows
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream together the butter, sugar, and brown sugar until light and fluffy.
  3. Add the egg and vanilla extract, mixing until well combined.
  4. In another bowl, whisk together flour and cocoa powder, then gradually add to the wet ingredients.
  5. Fold in the mini marshmallows and chocolate chips.
  6. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes or until the edges are set.
  8. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For extra chocolate flavor, add more chocolate chips.
  • Store cookies in an airtight container to keep them fresh.

Nutrition

Keywords: Chocolate Marshmallow Swirl Cookies, cookies, dessert, chocolate, marshmallows