Christmas Rice Crispy Treats: Indulgent Festive Treats for All
Delight in these festive and indulgent Christmas Rice Crispy Treats that are perfect for gatherings and celebrations.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 4 tablespoons butter
- 1 package (10 oz) marshmallows
- 6 cups rice crisp cereal
- 1 teaspoon vanilla extract
- 1 cup red and green sprinkles
- In a large saucepan, melt the butter over low heat.
- Add the marshmallows and stir until completely melted.
- Remove from heat and stir in the vanilla extract.
- Add the rice crispy cereal and mix until well coated.
- Fold in the sprinkles.
- Press the mixture into a greased 9×13 inch pan and let cool.
- Cut into squares and serve.
Notes
- For a richer flavor, use flavored marshmallows.
- Store in an airtight container for up to 5 days.
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Christmas Rice Crispy Treats