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Cinnamon Roll Pancakes: Indulgent Breakfast to Satisfy Your Cravings

Cinnamon Roll Pancakes

Indulge in the deliciousness of cinnamon roll pancakes that combine the best of both worlds for your breakfast cravings.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 2 tablespoons cinnamon
  • 1/4 cup brown sugar
  • 1/2 cup cream cheese

Instructions

  1. In a bowl, mix together the flour, sugar, baking powder, and salt.
  2. In another bowl, whisk the milk, egg, and melted butter.
  3. Combine the wet and dry ingredients until just incorporated.
  4. In a small bowl, mix the cinnamon and brown sugar to create the filling.
  5. Heat a griddle over medium heat and pour batter onto the griddle.
  6. Before flipping, sprinkle the cinnamon mixture over the batter.
  7. Flip and cook until golden brown, then remove from heat.
  8. Top with cream cheese icing before serving.

Notes

  • Adjust the sweetness according to your preference.
  • Can be served with maple syrup for an extra indulgence.

Nutrition

Keywords: Cinnamon Roll Pancakes, breakfast, indulgent, pancakes