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Cinnamon Roll Pancakes Recipe: The Best Indulgent Morning Treat

Cinnamon Roll Pancakes Recipe
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Indulge in these delicious cinnamon roll pancakes that combine the flavors of traditional cinnamon rolls with the fluffy texture of pancakes.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 2 teaspoons vanilla extract
  • 2 tablespoons ground cinnamon
  • 1/4 cup brown sugar
  • 1/2 cup cream cheese, softened
  • 1/4 cup powdered sugar

Instructions

  1. In a bowl, whisk together flour, sugar, baking powder, and salt.
  2. In another bowl, mix milk, egg, melted butter, and vanilla.
  3. Combine wet and dry ingredients until smooth.
  4. For the cinnamon swirl, mix cinnamon and brown sugar.
  5. Heat a skillet over medium heat and pour a scoop of batter, then swirl in the cinnamon mixture.
  6. Cook until bubbles form, then flip and cook until golden.
  7. Mix cream cheese and powdered sugar for a drizzle.
  8. Serve with the cream cheese drizzle on top.

Notes

  • Let the batter rest for a few minutes for fluffier pancakes.
  • Adjust the cinnamon topping measurement based on your taste preference.

Nutrition

Keywords: Cinnamon Roll, Pancakes, Breakfast, Indulgent, Recipe

Find it online: https://www.eatgoodtogether.com/cinnamon-roll-pancakes-recipe-the-best-indulgent-morning-treat/