Cranberry Apple Crisp: The Best Cozy Fall Dessert Recipe
This cranberry apple crisp is the ultimate cozy fall dessert, combining tart cranberries with sweet apples, topped with a crunchy oat topping.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups sliced apples
- 2 cups fresh cranberries
- 1 cup rolled oats
- 1/2 cup flour
- 1/2 cup brown sugar
- 1/2 cup melted butter
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine sliced apples and cranberries.
- In another bowl, mix oats, flour, brown sugar, melted butter, cinnamon, and salt.
- Layer the apple and cranberry mixture in a baking dish, then top with the oat mixture.
- Bake for 35-40 minutes until golden brown and bubbly.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 15mg
Keywords: cranberry apple crisp, fall dessert, cozy dessert