Creamy Cowboy Soup Recipe: The Best Comfort Food with Turkey Bacon
Enjoy a bowl of rich and hearty Creamy Cowboy Soup, loaded with flavors and the indulgence of turkey bacon. Perfect for chilly days, this recipe combines creamy textures with savory goodness.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 6 slices turkey bacon
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 2 cups diced potatoes
- 1 can (15 oz) corn, drained
- 1 cup heavy cream
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- In a large pot, cook the turkey bacon over medium heat until crisp. Remove and crumble.
- In the same pot, add diced onion and cook until translucent.
- Add minced garlic and sauté for an additional minute.
- Pour in chicken broth and bring to a boil.
- Add diced potatoes and simmer until tender, about 10 minutes.
- Stir in the corn, heavy cream, paprika, black pepper, and salt. Cook until heated through.
- Garnish with crumbled turkey bacon before serving.
Notes
- For extra flavor, add a splash of hot sauce.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Creamy Cowboy Soup, Turkey Bacon Soup, Comfort Food