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Creamy Tomato Ground Beef Orzo: A Delightfully Easy Dinner Recipe

Creamy Tomato Ground Beef Orzo

A quick and creamy dinner that everyone will love!

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup orzo pasta
  • 2 cups diced tomatoes
  • 1 cup beef broth
  • 1 cup heavy cream
  • 1 teaspoon Italian seasoning
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Instructions

  1. In a large skillet, brown the ground beef over medium heat.
  2. Add the garlic and cook until fragrant.
  3. Stir in the diced tomatoes, beef broth, and orzo. Bring to a boil.
  4. Reduce heat and simmer until the orzo is cooked, about 10 minutes.
  5. Stir in the heavy cream and Italian seasoning, then season with salt and pepper.
  6. Serve warm.

Notes

  • This dish can be made in advance and reheated.
  • Add some grated Parmesan cheese on top for extra flavor.

Nutrition

Keywords: Creamy Tomato Ground Beef Orzo, easy dinner recipe, one-pot meal