Crispy Ground Beef Tacos Made Easy for Family Taco Night
Enjoy a simple and delicious recipe for crispy ground beef tacos that will be a hit with your family!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Omnivore
- 1 pound ground beef
- 1 packet taco seasoning
- 12 taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- ½ cup sour cream
- Brown the ground beef in a skillet over medium heat until fully cooked.
- Drain excess fat and add taco seasoning according to package instructions.
- Fill taco shells with the seasoned beef.
- Top with lettuce, tomatoes, cheese, and sour cream as desired.
Notes
- For extra flavor, add jalapeños or avocado.
- Serve with a side of salsa for dipping.
Nutrition
- Serving Size: 3 tacos
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Crispy Ground Beef Tacos