Crockpot Ham And Potato Casserole: Easy Chicken Ham Comfort Food
A delicious and easy to prepare crockpot ham and potato casserole that brings comfort food to the next level.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups diced ham
- 4 cups sliced potatoes
- 1 cup shredded cheese
- 1 can cream of mushroom soup
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Layer the sliced potatoes at the bottom of the crockpot.
- Add the diced ham on top of the potatoes.
- In a bowl, mix the cream of mushroom soup, milk, garlic powder, and onion powder.
- Pour the mixture over the ham and potatoes.
- Sprinkle the cheese on top.
- Cover and cook on low for 6-8 hours or until potatoes are tender.
Notes
- For extra flavor, you can add herbs like thyme or rosemary.
- Feel free to use leftover ham for a quicker meal.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Crockpot Ham And Potato Casserole