Easy Christmas Fudge: Indulgent Recipes for Holiday Joy
Indulge in the festive spirit with this easy Christmas fudge recipe that brings joy to your holiday festivities.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 24 pieces 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups granulated sugar
- 1 cup unsweetened cocoa powder
- 1 cup heavy cream
- 1/2 cup butter
- 1 teaspoon vanilla extract
- 1 cup chopped nuts (optional)
Instructions
- In a saucepan, combine the sugar, cocoa powder, cream, and butter.
- Heat over medium heat until the mixture comes to a boil.
- Stir continuously for about 5 minutes.
- Remove from heat and stir in vanilla and nuts if using.
- Pour into a greased baking dish and let cool.
- Cut into squares and serve.
Notes
- Store in an airtight container for optimal freshness.
- Try adding different flavors like peppermint or orange zest for variety.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Easy Christmas Fudge, Christmas dessert, holiday recipes