Easy Honey Pepper Chicken Pasta: A Delicious Twist on Comfort Food
An easy and delicious recipe for honey pepper chicken pasta that will satisfy your comfort food cravings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Non-vegetarian
Ingredients
Scale
- 2 cups pasta of your choice
- 1 pound chicken breast, cubed
- 2 tablespoons olive oil
- 1/4 cup honey
- 1 tablespoon black pepper
- 1 teaspoon salt
- 1/2 cup heavy cream
- 1/4 cup chopped parsley
Instructions
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add chicken and cook until browned.
- Stir in honey, black pepper, and salt. Cook for an additional 3-5 minutes.
- Add heavy cream and stir until well combined. Allow to simmer for a few minutes.
- Toss the cooked pasta in the skillet with the chicken mixture.
- Garnish with chopped parsley before serving.
Notes
- Adjust the amount of black pepper according to your heat preference.
- For added flavor, consider adding garlic or onions.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 10g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Easy Honey Pepper Chicken Pasta, Honey Pepper Pasta, Comfort Food