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Fluffy Homemade Pancakes: Easy and Deliciously Indulgent Recipe

Fluffy Homemade Pancakes

Enjoy a delightful stack of fluffy homemade pancakes with this easy recipe that guarantees delicious results every time!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg
  • 2 tablespoons melted butter

Instructions

  1. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, combine the buttermilk, egg, and melted butter.
  3. Pour the wet ingredients into the dry ingredients and stir gently until just combined.
  4. Heat a skillet over medium heat and lightly grease it.
  5. Pour 1/4 cup of batter onto the skillet for each pancake.
  6. Cook until bubbles form on the surface, then flip and cook until golden brown.
  7. Serve warm with syrup or your favorite toppings.

Notes

  • For extra fluffiness, let the batter rest for 5 minutes before cooking.
  • Try adding blueberries or chocolate chips for a fun twist!

Nutrition

Keywords: Fluffy Homemade Pancakes, pancakes, breakfast, easy recipe