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Garlic Butter Beef Bites: Easy Comfort with Crispy Potatoes

Garlic Butter Beef Bites with Potatoes

Enjoy this simple and delicious recipe for Garlic Butter Beef Bites with crispy potatoes, perfect for a cozy meal.

Ingredients

Scale
  • 1 pound beef, cut into bite-sized pieces
  • 2 tablespoons garlic, minced
  • 4 tablespoons butter
  • 1 pound baby potatoes, halved
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large skillet, heat 2 tablespoons of butter over medium heat. Add the beef and sear until browned on all sides.
  3. Add garlic and cook for an additional minute until fragrant.
  4. Meanwhile, boil the potatoes in salted water for about 10 minutes or until tender.
  5. Drain the potatoes, then add them to the skillet with the beef.
  6. Add the remaining butter, salt, and pepper. Stir to combine and cook for another 5 minutes.
  7. Transfer the skillet to the oven and roast for 15-20 minutes until the potatoes are crispy.
  8. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, consider adding herbs like rosemary or thyme.
  • Feel free to substitute beef with chicken or pork.

Nutrition

Keywords: Garlic Butter Beef Bites, Crispy Potatoes, Easy Comfort Food