Garlic Parmesan Chicken and Potatoes: Easy Comfort Food Delight
Discover the delightful combination of garlic, parmesan, chicken, and potatoes in this easy recipe that brings comfort food to a whole new level.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 pound baby potatoes
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine olive oil, garlic, Italian seasoning, salt, and black pepper.
- Add chicken breasts and toss to coat thoroughly.
- Place baby potatoes in the bowl and toss with remaining mixture.
- Transfer the chicken and potatoes to a baking dish.
- Sprinkle grated parmesan cheese over the top.
- Bake in the preheated oven for 30-35 minutes, or until chicken is cooked through and potatoes are tender.
- Serve warm and enjoy!
Notes
- For extra flavor, marinate the chicken for a few hours before cooking.
- Feel free to add your favorite herbs for more variety.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2 grams
- Sodium: 200 milligrams
- Fat: 20 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 40 grams
- Cholesterol: 100 milligrams
Keywords: Garlic Parmesan Chicken and Potatoes