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Greek Yogurt Pancakes: The Best Fluffy Recipe You’ll Love

Greek Yogurt Pancakes
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These Greek Yogurt Pancakes are incredibly fluffy and delicious, perfect for breakfast or brunch. Incorporating Greek yogurt not only enhances the flavor but also adds beneficial protein!

Ingredients

Scale
  • 1 cup Greek yogurt
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1/4 cup milk
  • 2 tablespoons melted butter

Instructions

  1. In a bowl, mix Greek yogurt, eggs, and milk until smooth.
  2. In another bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  3. Combine the wet and dry ingredients, mixing until just blended.
  4. Heat a non-stick skillet over medium heat and pour in the batter to form pancakes.
  5. Cook until bubbles form on the surface, then flip and cook until golden brown.

Notes

  • For extra fluffy pancakes, do not overmix; a few lumps are okay.
  • Add vanilla extract or lemon zest for extra flavor.

Nutrition

Keywords: Greek Yogurt Pancakes, fluffy pancakes, breakfast recipes

Find it online: https://www.eatgoodtogether.com/greek-yogurt-pancakes-the-best-fluffy-recipe-youll-love/