High Protein Slow Cooker Garlic Butter Beef Bites for Easy Meals
These High Protein Slow Cooker Garlic Butter Beef Bites are a delicious and easy meal option for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 2 pounds beef chuck roast
- 4 tablespoons garlic butter
- 1 cup beef broth
- 2 teaspoons soy sauce
- 1 teaspoon black pepper
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt to taste
Instructions
- Season the beef with garlic butter, black pepper, onion powder, paprika, and salt.
- Place the beef in the slow cooker.
- Add beef broth and soy sauce.
- Cover and cook on low for 6-8 hours or until tender.
- Shred beef with forks and serve.
Notes
- Can be served with rice or vegetables.
- Leftovers can be refrigerated for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg
Keywords: high protein, slow cooker, beef bites, easy meals