High-Protein Honey Garlic Shrimp: A Deliciously Easy Delight
A quick and flavorful shrimp recipe that’s packed with protein and has a delightful honey garlic glaze.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stir-fry
- Cuisine: Asian
- Diet: High Protein
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 1/2 teaspoon black pepper
- 2 green onions, sliced for garnish
Instructions
- In a bowl, mix honey, soy sauce, garlic, olive oil, sesame oil, and black pepper.
- Add shrimp to the marinade and let sit for 15 minutes.
- Heat a pan over medium heat and cook the shrimp for 2-3 minutes on each side, until pink and cooked through.
- Serve hot, garnished with green onions.
Notes
- This dish pairs well with rice or noodles.
- Try adding vegetables to the stir-fry for added nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg
Keywords: High-Protein Honey Garlic Shrimp, shrimp recipe, quick meals, high protein