Hobo Casserole Ground Beef: A Cozy and Easy Family Favorite
A hearty and comforting dish perfect for family gatherings.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Omnivore
- 1 pound ground beef
- 1 can condensed tomato soup
- 1 cup uncooked elbow macaroni
- 2 cups water
- 1 cup chopped onions
- 1 cup shredded cheese
- In a large skillet, brown the ground beef and drain any excess fat.
- Add the onions and cook until soft.
- Stir in the tomato soup, water, and macaroni.
- Bring to a boil, then cover and simmer for about 20 minutes.
- Stir in the cheese until melted and serve warm.
Notes
- For a spicier version, add diced jalapeños.
- You can substitute ground turkey or chicken for a lighter dish.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Hobo Casserole Ground Beef