Homestyle Chicken and Gravy: Easy Comfort Food for Everyone
Homestyle Chicken and Gravy is the ultimate comfort food, perfect for family dinners.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Pan-fried
- Cuisine: American
- Diet: Gluten-free
- 4 chicken breasts
- 1 cup all-purpose flour
- 2 cups chicken broth
- 1/2 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon vegetable oil
- 1 tablespoon butter
- Season chicken breasts with salt and pepper.
- Dredge chicken in flour, shaking off excess.
- In a skillet, heat oil and butter over medium heat.
- Add chicken and cook until golden brown on both sides.
- Add chicken broth and bring to a simmer, then cover and cook until chicken is cooked through.
- Remove chicken and whisk in milk to the gravy until smooth.
- Serve chicken drizzled with gravy.
Notes
- Pair with mashed potatoes for an extra comforting meal.
- Leftover gravy can be used for biscuits or potatoes.
Nutrition
- Serving Size: 1 chicken breast with gravy
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Homestyle Chicken and Gravy