Kielbasa Sausage Cheesy Potato Casserole: The Best Comfort Food
This Kielbasa Sausage Cheesy Potato Casserole is the ultimate comfort food, perfect for family gatherings or a cozy dinner.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Carnivore
- 2 cups diced kielbasa sausage
- 4 cups sliced potatoes
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the diced kielbasa, sliced potatoes, shredded cheddar cheese, sour cream, milk, garlic powder, onion powder, salt, and pepper.
- Mix until all ingredients are well coated.
- Transfer the mixture to a greased casserole dish.
- Bake in the preheated oven for 1 hour, or until the potatoes are tender and the cheese is bubbly.
- Let cool for a few minutes before serving.
Notes
- This dish can be prepared a day in advance and refrigerated before baking.
- For a spicier kick, add some diced jalapeños or red pepper flakes.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Kielbasa Sausage, Cheesy Potato Casserole, Comfort Food