Marshmallow Swirl Fudge: Easy Indulgence for Every Sweet Tooth
Indulge in a delightful treat with this easy Marshmallow Swirl Fudge recipe that satisfies every sweet tooth.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 16 pieces 1x
- Category: Desserts
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup butter
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 cup marshmallow fluff
Instructions
- In a saucepan, combine sugar, cocoa powder, butter, and milk over medium heat. Stir until dissolved.
- Bring to a boil for 1 minute, then remove from heat.
- Add vanilla extract and marshmallow fluff, stirring until well blended.
- Pour into a greased pan and let cool.
Notes
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 25g
- Sodium: 15mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Marshmallow Swirl Fudge, dessert, easy recipes, sweet treats