Monterey Chicken Spaghetti: Easy Comfort Food with Turkey Bacon
Monterey Chicken Spaghetti is a delicious and easy comfort food recipe that combines tender chicken, flavorful turkey bacon, and creamy spaghetti sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 2 cups cooked spaghetti
- 1 pound chicken breast, cooked and diced
- 4 slices turkey bacon, cooked and crumbled
- 1 cup Monterey Jack cheese, shredded
- 1/2 cup cream of chicken soup
- 1/4 cup milk
- 1 tablespoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine the cooked spaghetti, diced chicken, crumbled turkey bacon, cream of chicken soup, milk, garlic powder, salt, and pepper. Mix well.
- Transfer the mixture to a greased baking dish and spread evenly.
- Top with shredded Monterey Jack cheese.
- Bake for 25-30 minutes, or until heated through and cheese is bubbly.
Notes
- For extra flavor, consider adding diced onions or bell peppers.
- Feel free to substitute with different types of cheese based on your preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Monterey Chicken Spaghetti, turkey bacon, easy comfort food, chicken recipe, pasta dish