Old-Fashioned Farmhouse Fudge: The Best Indulgent Treat for Everyone
Indulge in the rich, creamy goodness of Old-Fashioned Farmhouse Fudge, a classic treat that brings joy to everyone.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 16 servings 1x
- Category: Desserts
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 cups granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup unsalted butter
- 1 cup whole milk
- 1 teaspoon vanilla extract
- 1 pinch salt
Instructions
- In a medium saucepan, combine sugar, cocoa powder, unsalted butter, and whole milk. Cook over medium heat, stirring constantly until the mixture is boiling.
- Continue boiling for 5 minutes without stirring. Remove from heat and let it cool slightly.
- Stir in vanilla extract and a pinch of salt. Beat the mixture until it begins to thicken.
- Pour the fudge into a greased plate and let it cool completely before cutting into squares.
Notes
- For extra flavor, add chopped nuts or chocolate chips.
- Make sure to beat the fudge until it is glossy for the best texture.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Old-Fashioned Farmhouse Fudge, fudge recipe, chocolate treat