Pumpkin Protein Balls: Easy, Healthy Snacks for Any Time
These delicious Pumpkin Protein Balls are not only easy to make but also packed with nutrients, making them the perfect healthy snack for any time of the day.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 balls 1x
- Category: Snack
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup protein powder
- 1/4 cup almond butter
- 1/4 cup oats
- 1/4 cup honey
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup chocolate chips
Instructions
- In a mixing bowl, combine pumpkin puree, protein powder, almond butter, oats, honey, cinnamon, and nutmeg.
- Mix until all ingredients are well combined.
- Add the chocolate chips and stir gently to incorporate.
- Using your hands, form the mixture into small balls.
- Place the balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to firm up before serving.
Notes
- Store leftovers in an airtight container in the fridge for up to a week.
- Feel free to add your favorite nuts or seeds for extra texture and nutrition.
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Pumpkin Protein Balls, healthy snacks, easy recipes