Rockpot Cheese Tortellini and Sausage: A Cozy Family Favorite
A comforting and easy meal that the whole family will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 6 servings 1x
- Category: main dish
- Method: slow cooker
- Cuisine: Italian
- Diet: meat
- 1 pound cheese tortellini
- 1 pound Italian sausage
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- In a large skillet, cook the Italian sausage over medium heat until browned.
- Add the marinara sauce, Italian seasoning, and garlic powder to the skillet and stir to combine.
- Add the cheese tortellini and gently stir to combine.
- Transfer the mixture to a slow cooker.
- Top with mozzarella and Parmesan cheese.
- Cover and cook on low for 3-4 hours or until the tortellini is cooked through.
- Serve warm and enjoy!
Notes
- For extra flavor, consider adding sautéed vegetables like bell peppers or spinach.
- Adjust seasoning based on your taste preference.
Nutrition
- Serving Size: 1 cup
- Calories: 500
- Sugar: 6g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: rockpot cheese tortellini and sausage