Southern Maple Sweet Potato Casserole with Turkey Bacon Delight
A delightful Southern twist on sweet potato casserole, enhanced with turkey bacon.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: Southern
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups mashed sweet potatoes
- 1 cup maple syrup
- 1 cup milk
- 3 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg
- 1/2 cup turkey bacon, cooked and crumbled
- 1 cup mini marshmallows
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine mashed sweet potatoes, maple syrup, milk, eggs, vanilla, cinnamon, and nutmeg.
- Mix until well combined and smooth.
- Fold in the crumbled turkey bacon.
- Transfer the mixture to a greased baking dish.
- Top with mini marshmallows.
- Bake for 30-35 minutes until marshmallows are golden brown.
- Allow to cool slightly before serving.
Notes
- For a richer flavor, use a combination of regular and maple syrup.
- Feel free to add chopped pecans for added crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 80mg
Keywords: Southern Maple Sweet Potato Casserole, Sweet Potato Casserole, Turkey Bacon